MedicalResearch.com Interview with:
Dr James J DiNicolantonio PharmD
Ithaca, New York
MedicalResearch.com: What are the main findings of the study?
Dr. DiNicolantonio: The increase in the prevalence of diabetes and obesity in the United States occurred with an increase in the consumption of carbohydrate not saturated fat. There is no conclusive proof that a low-fat diet has any positive effects on health (good or bad). The public fear that saturated fat raises cholesterol is completely unfounded as the low-density lipoprotein (LDL) particle size distribution is worsened when fat is replaced with carbohydrate. A public health campaign is drastically needed to educate on the harms of a diet high in carbohydrate/sugar.
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