Disability Research

MedicalResearch.com Interview with: Evelyn Wong MBBS (Hons) MPH PhD Candidate Baker IDI Heart and Diabetes Institute Level 4, 99  Commercial Rd, Melbourne. VIC 3004 MedicalResearch.com: What are the main findings of the study? Answer: Researchers at Baker IDI Heart and Diabetes Institute reviewed previously published literature on the association between diabetes and the risk of developing physical and functional disability. In this study, disability was defined by a person’s difficulty walking; carrying out daily activities such as using a telephone or transport, managing finances, shopping; or attending to basic self-care needs such as eating, dressing and bathing. Although there have been many previous studies on diabetes and disability, the findings have varied and to date, no one has pooled all studies together for a combined measure of risk. From 26 relevant studies, we measured the pooled effect of the association between diabetes and disability. We found that diabetes increased the risk of disability by 50-80% compared to those without diabetes and this result was consistent across all types of disability.

MedicalResearch.com Interview with: Abigail Franklin Vice President for Development & Communications The New York Academy of Medicine MedicalResearch.com: What are the main findings of the study? Answer: The New York State Department of Health (NYSDOH) Overweight and Obesity Brief was derived from information gathered for the NYS Behavioral Risk Factor Surveillance System (BRFSS). The BRFSS is an annual statewide telephone survey of adults administered by the provide information on behaviors, risk factors, and utilization of preventive services. The survey conducted in 2011 found that nearly 25% of adults in NYS are obese and another 36% overweight. It also found that obesity rates are higher among adults who are Black (32.5%), earn an annual household income less than $25,000 (26.8%), have less than a college education (27.1%), or are currently living with a disability (34.9%). These findings bring to light that social and economic factors in our communities can be a major contributor to health disparities, like greater risk of obesity among people of color, low income individuals, and people who are disabled.