Author Interviews, Colon Cancer, Gastrointestinal Disease / 25.11.2013
Ulcerative Colitis: Black Raspberries May Decrease Progression to Colon Cancer
MedicalResearch.com Interview with:
Li-Shu Wang, PhD
Department of Medicine, Medical College of Wisconsin,
Milwaukee, Wisconsin
MedicalResearch.com: What are the main findings of the study?
Answer: Ulcerative colitis (UC) is frequently an intermediate step to colon cancer. The interleukin-10 knock-out (KO) mouse is a genetic model of this progression. We have now shown that KO mice fed 5% black raspberries (BRBs) had significantly less colonic ulceration as compared to KO mice that consumed the control diet. Dysfunction of the Wnt signaling pathway is a key event in UC-associated colon carcinogenesis. We investigated the effects of BRBs on the Wnt pathway and found that the BRB-fed KO mice exhibited significantly decreased promoter methylation of Wnt antagonists and a significantly lower level of β-catenin nuclear translocation. Our results suggest that BRBs inhibit colonic ulceration partly through inhibiting aberrant epigenetic events that dysregulate Wnt signaling.
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