01 Sep ESC 2026 Conference: Earlier Statin Use After Type 2 Diabetes Diagnosis Associated With Lower Dementia Risk
MedicalResearch.com Interview with:
Shoaib Afzal, MD, PhD, DMSc
Professor; Chief Physician, Clinical Biochemistry
Herlev and Gentofte Hospital, Department of Clinical Biochemistry, Herlev Hospital, Denmark
Department of Clinical Medicine, Faculty of Health and Medical Sciences, University of Copenhagen Link to Video of Interview
Dr. Shoaib Afzal[/caption]
MedicalResearch.com: What is the background for this study? What are the main findings?
Dr. Afzal: With aging populations, the burden of dementia is projected to rise but we still do not have effective treatments. However, there may be a window of opportunity for prevention earlier in life as several treatable risk factors are associated with higher risks of dementia. One of these risk factors is elevated LDL cholesterol that can be lowered with statins. According to the National Institute of Diabetes and Digestive and Kidney Diseases, people with type 2 diabetes are at significantly elevated risk for cardiovascular disease and stroke, and statin therapy is a cornerstone of risk reduction in this population.
Our study showed that in type 2 diabetes patients being on statins was associated with 15% lower risk of dementia and that those starting earlier rather than later had even lower risk.
Dr. Guasch-Ferré[/caption]
Marta Guasch-Ferré, PhD
Associate Professor and Deputy Head of Section, Section of Epidemiology
University of Copenhagen
Group Leader, Novo Nordisk Foundation Center for Basic Metabolic Research
Adjunct Associate Professor, Department of Nutrition
Harvard TH Chan School of Public Health
MedicalResearch.com: What is the background for this study?
Response: Olive oil is rich in monounsaturated fats and contains compounds with antioxidant activity that may play a protective role for the brain. Olive oil as part of a Mediterranean diet appears to have a beneficial effect against cognitive decline. Higher olive oil intake was previously associated with a lower risk of cardiovascular disease and mortality. But its association with dementia mortality was unknown.
Dr. Li Gan[/caption]
Dr. Li Gan PhD
Burton P. and Judith B. Resnick Distinguished Professor in Neurodegenerative Diseases
Brain and Mind Research Institute
Weill Cornell Medical College
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Dr. Dolatshahi[/caption]
Mahsa Dolatshahi, M.D., M.P.H.
Post-doctoral research fellow
Mallinckrodt Institute of Radiology (MIR)
Washington University School of Medicine
St. Louis
MedicalResearch.com: What is the background for this study?
Response: Obesity at midlife is recognized as a risk factor for developing Alzheimer disease decades afterwards. However, body mass index on its own does not adequately represent the risks associated with obesity.
In this study, we went beyond BMI and considered anatomical distribution of body fat, including the metabolically active visceral fat in the belly, and showed its association with Alzheimer pathology in the form of amyloid proteins. In addition, visceral fat along with obesity and insulin resistance were associated with thinning of brain cortex, as early as midlife.
Dr. Belloy[/caption]
Michael E. Belloy, PhD
Department of Neurology and Neurological Sciences
Stanford University, Stanford, California
MedicalResearch.com: What is the background for this study?
Response: Apolipoprotein E (APOE)*2 and APOE*4 are, respectively, the strongest protective and risk-increasing, genetic variants for late-onset Alzheimer disease. As such, one’s APOE genotype is highly relevant towards clinical trial design and Alzheimer’s disease research. However, most insights so far are focused on the associations of these APOE genotypes with Alzheimer’s disease risk in non-Hispanic white individuals.
One important aspect of our work is that we really increased sample sizes for non-Hispanic Black, Hispanic, and East Asian individuals, so that we now have better understanding of the associations of APOE genotypes with Alzheimer’s disease risk in these groups. In complement, we also did the largest investigation to date on the role of ancestry on the associations of APOE genotypes with Alzheimer’s disease risk. The scale of our study was thus a critical factor in generating novel insights.
Dr. Manson[/caption]
JoAnn E. Manson, MD, DrPH, MACP
Julia Cave Arbanas[/caption]
Julia Cave Arbanas
Project Manager and