AHA Journals, Author Interviews, Brigham & Women's - Harvard, Heart Disease, Omega-3 Fatty Acids / 02.08.2016
Omega-3 fatty Acids May Reduce Cardiac Scarring After Heart Attack
MedicalResearch.com Interview with:
Raymond Y. Kwong, MD MPH
Director of Cardiac Magnetic Resonance Imaging
Associate Professor of Medicine
Harvard Medical School
MedicalResearch.com: What is the background for this study?
Response: In the past several decades, Omega-3 fatty acids (O3FA) primarily from fish oil have been reported to have many beneficial effects, either directly on the heart or through other effects that indirectly help the heart. However, when it was tested on patients who suffered an acute heart attack by looking at whether patients can live longer by taking omega-3 fatty acids early after the heart attack, there has been some conflicting data in some of the large clinical trials.
There are several major factors that inspired the designs of the current OMEGA-REMODEL study:
a) Over recent years, many highly effective treatments to improve the survival of heart attack victims have become routine.
b) The studies in the past used a relatively lower dose of Omega-3 fatty acids (1g per day).
c) Some have also raised the question whether just patient mortality should be the only/best way we should considered in assessing new treatments for heart attack patients.
d) Cardiac remodeling: after a heart attack, heart muscle not damaged by the initial heart attack insult has to overwork to compensate for the damage from the heart attack. Over time scarring may form in the overworked heart muscle, in addition to weakened heart function, may lead to the heart to fail.
e)New imaging method: a MRI of the heart, can precisely determine the heart function and the amount of scarring of the overworked heart muscle not damaged from the heart attack.
(more…)